Smokehouse
I cooked the inaugural package of bacon from the Bacon of the Month Club (thanks Al!) this weekend at the I Had Outs tourney. Because Dawn’s cash games are known as the Crackhouse games, I thought I’d call the games with bacon the Smokehouse games.
The first package was an applewood smoked bacon from Vande Rose Farms. This thick, meaty bacon was a good combination of sweet and salty. More chewy than I like it (due to these hearty slabs) but very tasty nonetheless.

Photo courtesy of Dawn Summers
Cooking it up in Dawn’s kitchen:


December 18th, 2007 at 12:00 am
[…] Check This Out! While looking through the blogosphere we stumbled on an interesting post today. Here’s a quick excerpt: I cooked the inaugural package of bacon from the Bacon of the Month Club (thanks Al!) this weekend at the I Had Outs tourney. Because Dawn’s cash games are known as the Crackhouse games, I thought I’d call the games with bacon the … […]
December 18th, 2007 at 12:07 pm
Number one reason to pity vegetarians: bacon.
December 18th, 2007 at 1:30 pm
[…] MMMMM […]
December 20th, 2007 at 2:20 pm
Show me BACON! YUM!!!!
A hearty way to start your hearts slow death.
:-)